On Thursdays, the nonprofit organization Footsteps hosts a drop-in group for its membership of formerly ultra-Orthodox Jews, who mostly refer to themselves as “off the derech.” “Derech” means “path” in Hebrew, and “off the derech,” or O.T.D. for short, is how their ultra-Orthodox families and friends refer to them when they break away from these tight-knit, impermeable communities, as in: “Did you hear that Shaindel’s daughter Rivkie is off the derech? I heard she has a smartphone and has been going to museums.” So even though the term is burdened with the yoke of the very thing they are trying to flee, members remain huddled together under “O.T.D.” on their blogs and in their Facebook groups, where their favored hashtag is #itgetsbesser — besser meaning “better” in Yiddish. Sometimes someone will pop up on a message board or in an email group and say, “Shouldn’t we decide to call ourselves something else?” But it never takes. Reclamations are messy.
At the drop-in session I attended, 10 men and women in their 20s and 30s sat around a coffee table. Some of them were dressed like me, in jeans and American casualwear, and others wore the clothing of their upbringings: long skirts and high-collared shirts for women; black velvet skullcaps and long, virgin beards and payot (untrimmed side locks) for men. Half of them had extricated themselves from their communities and were navigating new, secular lives. But half still lived among their Hasidic and ultra-Orthodox sects in areas of New York City, New Jersey and the Hudson Valley and were secretly dipping their toes into the secular world — attending these meetings, but also doing things as simple as walking down the street without head coverings, or trying on pants in a clothing store, or eating a nonkosher doughnut, or using the internet. They had families at home who believed they were in evening Torah learning sessions, or out for a walk, or at synagogue for evening prayers. On the coffee table were two pizzas, one kosher, one nonkosher. The kosher pizza tasted better, but only a couple of people ate it.